This two day event is full of food and fun activities that everyone can enjoy. Popular events at the North Carolina Oyster Festival include the Oyster Shucking Contest (Saturday, October 18), where festival goers can enjoy watching the shuckers compete for the title of 2014 North Carolina Oyster Shucking Champion. At the Oyster Stew Cook-off (Sunday, October 19), competitors are given the chance to show off their culinary skills and draw attention to their delicious oyster stew. The NC Oyster Festival Road Race (Sunday, October 19) will include a 5K, 10K and 1 Mile Fun Run.
Two new events added this year are an Oyster Eating Contest as well as a Shag Competition, where people can compete for the "Shaggin' Oyster" titles hosted by the Coastal Shag Club. The festival will also feature live music, arts and crafts vendors, a kid’s area and plenty of other local cuisine, including seafood, BBQ, pizza and crab cakes, desserts and beverages.
The festival will be located adjacent to the Museum of Coastal Carolina on Ocean Isle Beach, which will be open and decorated for Halloween. Admission to the Festival is $5.00; children eight and under, free.
Parking for the festival is on the mainland of Ocean Isle Beach, just across from the airport as well as Causeway Drive. Handicap drop-off is available, while parking and shuttle service to the festival are complimentary.
If that’s not enough oysters for you, you’re in luck. The Shallotte Oyster, harvested from the creeks and marshes along the Shallotte River starting in October, is highly-prized for its extra-salty flavor. Distinguished from more well-known single oysters, the Shallotte Oyster is longer and narrower in shape and grows in clumps of four to five, making it best served steamed. During the fall, visitors can find them at area seafood markets and restaurants – if the locals haven’t scooped them all up yet!
North Carolina Oyster Festival
Ocean Isle Beach
Saturday, October 18, 9 a.m. - 6 p.m.
Sunday, October 19, 10 a.m. - 5 p.m.